 Many people don't realize how much food they throw away every day — from uneaten leftovers to spoiled produce. Food scraps and yard waste currently make up to 30% of what we throw away, and should be composted instead. Once in landfills, food breaks down to produce methane, a potent greenhouse gas which contributes to climate change. This holiday season, take steps to cut down your wasted food. Watch EPA's new video on how to reduce wasted food this holiday season here. http://youtu.be/W9cj1FuGIPg Read a blog post from Lillianne Brown, a recent President's Environmental Youth Award (PEYA) winner, on how her project worked with area businesses, restaurants and schools to help divert food waste from landfills here. http://go.usa.gov/Mcbw Gabrielle Posard, another recent PEYA winner, also works to divert food waste from landfills in Southern California. Read her blog post on how she is helping the hungry and the environment this holiday season here. http://go.usa.gov/FYym Applications for the President's Environmental Youth Award are due December 31, 2014. Encourage K-12 students to apply here. www.epa.gov/peya |
 EPA recently finalized new safeguards that promote responsible recycling of hazardous secondary materials and demonstrate a significant step forward in recycling innovation. The Definition of Solid Waste (DSW) rule protects human health and the environment from the mismanagement of hazardous secondary material, and promotes sustainability. The rule gives communities a voice in the decisions that impact them from the dangers of hazardous secondary materials mismanagement. It promotes responsible recycling, conserves vital resources, and helps protect environmental justice communities. Learn more about the DSW rule here. http://go.usa.gov/McZ9 Read a blog post from Assistant Administrator Mathy Stanislaus on how the rule protects communities through safe and legitimate recycling here. http://go.usa.gov/MafT |
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